Cheese soufflé, Irene’s brunch choice for Mother’s Day…
Cheese soufflé, Irene's brunch choice for Mother's Day, about to go into the oven.
Category: Food
I don’t eat Oreos: I spent weeks at the Oreo factory in Houston in ‘9
I don't eat Oreos: I spent weeks at the Oreo factory in Houston in '92 and the appropriate quote is Roy Batty's. Irene loves Oreos so I have never talked about it, and won't where Irene can hear or...
The bacon’s getting there
The bacon's getting there. A fair bit of variability in this in thickness, still, it'll work out. I put together no-knead dough, as, for Mother's Day, Irene gets to pick the meals.
8 quarts of cream of broccoli soup…
8 quarts of cream of broccoli soup, 3 quarts of cream of cauliflower soup (very old school, using milk as the boiling liquid). They're both stems from when we cut florets, tossed in bags in the...
First dinner of the year on the deck
First dinner of the year on the deck.
I was lamenting that my nascent vegggie garden on the deck isn’
I was lamenting that my nascent vegggie garden on the deck isn't getting enough sun, so the magnificent Colin Schwarting made a table out of scrap lumber in the basement to raise the plants up. Happy...
Garlic shrimp on cheesy grits with Hollandaise sauce on steame
Garlic shrimp on cheesy grits with Hollandaise sauce on steamed asparagus. Rendered bacon bits, fried shrimp in the bacon grease, took it out, fried some minced shallot, garlic, put the shrimp back...
Tomorrow for brunch I’m thinking a variation of Croque Madame
Tomorrow for brunch I'm thinking a variation of Croque Madame: all pan-fried. Fry my own homemade rustic bread in butter, flip them, put shredded Red Dragon cheese (a 3 month aged cheddar made with...
Birthday dinner: brisket…
Birthday dinner: brisket, potatoes in duck fat, roasted Brussel Sprouts.
Brunch. Strut thinks I should me more caring…
Brunch. Strut thinks I should me more caring, read sharing more.