No wind, but Puget Sound was lovely. We saw seals and dolphins and played slalom with a ton of floating logs. Now we're tucked away in Port Townsend, preparing dinner and waiting for more guests.
Christmas Dinner: smoked turkey, wet brined, coated under the skin with a maple bourbon herb butter and rib rub mixture, the skin brushed with the same in melted form. All the bits and some mirepoix...