Three curries: goat, chicken, and beef.
Roasted marrowbones with parsley salad side.
For dinner tonight a starter of roasted marrowbones with a side of a parsley salad, and chicken soup with vermicelli for the main course.
Bebi Rendang Daging phase 2.: two hours or so of simmering while stirring continuously.
Bebi Rendang Daging after first browning phase. You can see the difference in color with some sort f the rendered liquid I skimmed off earlier.
Bebi Rendang Daging first phase ending.
Bebi Rendang Daging first frying step (and, yes, that is a 24" wok).
Bebi Rendang Daging prep
First big stress test of the new dedicated cooking clogs.
Today we curry. A Javanese chicken curry, a thrice fried dry beef curry (bebi rendang daging), and a spicy peanut sauce. I'll fit in a quick run to Bob's Quality Meats for goat meat and we'll make a...
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